Distance from hotel: 0.4 km
Our award-winning restaurant defines elegant dining. From the moment you enter our restaurant, you sense our unrestrained dedication to elevated service and gastronomy.
Chef de cuisine Martin Fauster begins each day by sourcing the finest, freshest local ingredients, then crafting his menu to reflect the flavours that best capture the moment.
His commitment and inventiveness has earned the Königshof Restaurant a Michelin Star and 18 points in Gault Millau.
Our Sommelier is consistently seeking superlative vintages that reflect this same dedication to providing our guests with a wine pairing that is as elegant, original and palate pleasing as our menu.
Our restaurant is open every day for breakfast, and Tuesday through Saturday for Lunch and Dinner. It is also open on Monday in the months of October, November and December.
Breakfast: 6:30 am – 10:30 am
Lunch: 12:00 pm – 2:30 pm (Tues – Sat)
Dinner: 6:30 pm – 10:30 pm (Tues – Sat)
If you are planning to join us for dinner, we recommend that you make reservations, so as not to be disappointed. You can make a reservation by phone or e-mail.
Phone: +49 (0)89 55 136-0